Vegan Garlic Alfredo with Asparagus & Peas Posted by Verlie Pfeffer October 21, 2019 A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings. Read AlsoMujaddaraGreek Lemon RiceGarlic Herb Roasted Potatoes Carrots and Green BeansPhilly Cheese Steak Egg RollsGarlic tofu broccoli You may like these posts :Keto Beef Taquitos with Cheese Taco Shells"Burrito Zucchini Boats "Delicious Keto Mongolian Beef Low Carb Recipe Keto ValePumpkin Twists
